Our Menu
Starting at 7 AM five days a week, our cases are filled with handmade delights. Whether you are looking for a full meal or a special treat to reward yourself for conquering the trails, you can count on Rocking Horse Bakery to fill your belly with something tasty, made with love.
BREAKFAST
BREAKFAST SANDWICH
scrambled eggs with locally sourced bacon, sausage or roast vegetables and pepper jack cheese on a freshly baked biscuit
EGG SCRAMBLE-GF
eggs scrambled with baker’s choice of bacon, sausage, ham, roasted vegetables, fresh herbs and gourmet cheese…vegetarian and non-vegetarian options available daily
HOUSEMADE GRANOLA-
nutty blend with almond served with your choice of milk or milk substitute
BREAKFAST PASTRY
selection varies…baked fresh daily
muffins
scones
coffee cake
cinnamon pull a-parts
cinnamon rolls
sweet bread
GF muffins - Morning Glory and Oat bran with Apple
BEVERAGES
orange, apple or cranberry bottled juice
Izze Sparkling Juices
Lariat Coffee Roasters Espresso & Brewed Coffee
(see coffee page)
LUNCH
Salads & Sandwiches available by 9am, pizza & panini available after 11am.
SALADS (summer season)
Our wily chefs are sure to surprise with interesting flavors, healthy ingredients and bit of pizzazz! Always fresh.
Selection varies and is always changing as local produce is available.
SANDWICHES
Our mouthwatering sandwiches are made every morning so they are ready for you to hit the trail! Options differ daily, but we always have something for vegetarians.
PANINI
-made on freshly baked ciabatta roll and grilled.
PIZZA
handmade sourdough crust, housemade sauces, classic and contemporary combinations of toppings…our pizza by the slice is a local favorite. vegetarian and non-vegetarian options daily-